7:25
How to Pair Wine and Food by Provence Bistro Winnipeg
How to Pair Wine and Food by Provence Bistro Winnipeg
Need to know what wine goes best with chicken, beef, fish or even dessert? Provence Bistro Sommelier and Owner, Shawn Brandson, provides some helpful tips to follow.
1:00
Bistro Laurent Tourondel at Rachael Ray's Burger Bash
Bistro Laurent Tourondel at Rachael Ray's Burger Bash
The Food Channel® visited the first annual New York City Wine and Food Festival and had a chance to interview BLT Restaurant owner, Laurent Tourondel.
8:21
Food & Wine Matching at Palette Bistro
Food & Wine Matching at Palette Bistro
Vinbiz director Elly Munro conducts the arduous task of matching Vinbiz's fabulous wines with Palette's fantastic new menu. It's a tough job, but somebody has to do it, and we were there to capture the blood, sweat and tears. Actually, she makes it look rather effortless and quite enjoyable.
0:41
M&S Bistro Beef Bourguignon - Sping ad 2011 - Marks & Spencer
M&S Bistro Beef Bourguignon - Sping ad 2011 - Marks & Spencer
To see more fantastic M&S Food go to: www.marksandspencer.com The food experts at M&S give you a quick tutorial on how to make a delicious Beef Bourguignon. But if you don't feel like cooking then why not pick up delicious Bistro food from Marks & Spencer. The M&S TV adverts playlist. If you've seen it on TV, you'll find it here. It's fashion and food heaven!
1:14
Fancifull Fine Foods & Baskets - Paris Bistro
Fancifull Fine Foods & Baskets - Paris Bistro
There is a reason why Paris is one of the most popular cities on the planet. The food, the art, the sitting in a bistro and letting the afternoon slide away without a care in the world. We are bringing a bit of the Parisian Life to America with our Paris Bistro Basket. Served up on a classic black metal tray embossed with Fleur di Lis, a gift in itself, we've included two refreshing and food friendly French wines, Brie, Duck Rillettes (not a paté, but cooked duck breast with herbs, wonderful!), Yves Valentin Fresh Truffles, Picholine Olives, Petits Toasts, Almonds and Two Madeleines direct from France. Now who couldn't use a bit of Parisian Life? For more information, visit us at www.fancifull.com.
10:32
Food PDX | Mother's Bistro & Bar Featuring Chef Owner Lisa Schroeder
Food PDX | Mother's Bistro & Bar Featuring Chef Owner Lisa Schroeder
Food PDX: Discovering Portland's best foods one bite at a time. Host Jonni Armani meets up with Lisa Schroeder at Mother's Bistro and Bar in downtown Portland Oregon. For more information, go to www.FoodPDX.com or http Follow us on Twitter www.twitter.com Follow us on FaceBook www.facebook.com
4:52
Bistro-on-the-Beach - Mickey's Restaurant - Bermuda Restaurants & Food - on Voyage.tv
Bistro-on-the-Beach - Mickey's Restaurant - Bermuda Restaurants & Food - on Voyage.tv
Visit www.voyage.tv for more hotel profiles and travel videos. The only restaurant on the island to have seating right on the sand, Mickey's Beach Bistro & Bar at Bermuda's Elbow Beach is the perfect place for an intimate meal of savory seafood under the stars. The fresh and simple menu includes linguine pescatore, a pasta dish with fresh seafood in a tomato sauce, lemon grass skewered scallops with a coconut dressing and a noisette of lamb with butter, sauteed prunes, potatoes and baked shallots. Chef Massimo Olivari explains how he landed at this bistro-on-the-beach. Born and raised in Italy, Chef Di Meglio discovered a world of fresh fish and seafood and new spices when he moved to Bermuda 12 years ago. These local ingredients inspired a challenge to create innovate dishes with different combinations of flavors. Keeping a simple but refined menu, he displays two of the most popular dishes on the menu at Mickey's a pink swordfish carpaccio served over a crunchy vegetable salad and garnished with chives and red peppercorn and a chicken mango salad with fresh fruit which has been on the menu since the restaurant opened. Next chef Di Meglio highlights the pasta side of things with a paccheri di gragnano, a large tubular pasta from the South of Italy that's tossed in a sauce of fresh yellowfin tuna, zucchini and clams. Plating up even more sustenance from the ocean, he presents a seafood & shellfish mixed grill. Raise a glass of white wine to fresh island cuisine <b>...</b>
3:50
Bavarian Bistro - German Food Trailer in Austin, Texas
Bavarian Bistro - German Food Trailer in Austin, Texas
Chef Keem's Bavarian Bistro serves authentic German sausages, Wiener schnitzel, jaeger schnitzel, sauerkraut, red cabbage, and more German specialties from a food trailer located in downtown Austin, Texas
6:45
Health Works And Juice Bistro Laguna Niguel CA - Orange County health food store
Health Works And Juice Bistro Laguna Niguel CA - Orange County health food store
Health Works in Laguna Niguel offers holistic medicine in Orange County and healthy juice and sandwiches. Have a cold? Health Works can help! Aging pets? Stop by with your dog or cat and check out our holistic pet medicine options too.
3:11
Square 1 Bistro, Hendersonville, NC
Square 1 Bistro, Hendersonville, NC
Tour Hendersonville, NC's Square 1 Bistro with Chef Joseph and co-owner/wife Lindsay while they tell you about their restaurant and food philosophy.
9:40
Gervasi Vineyard & Italian Bistro
Gervasi Vineyard & Italian Bistro
Gervasi Vineyard & Italian Bistro provides an orchestrated environment where people can escape. Gervasi Vineyard is a place where they can connect to enhance their lives and realize that together anything is possible. The mission of Gervasi Vineyard & Italian Bistro is to provide the total winery experience. Gervasi offers a memorable destination for local wine lovers, diners, families, businesses, and tourists who enjoy the few special places where beauty, tradition, comfort, and appreciation for good wine and food connect. Gervasi is designed for adults seeking an affordable, fresh and romantic dining experience by night; families seeking outdoor beauty, fun, and great food by weekend; and corporate teams looking for a unique meeting setting by day. Wine varieties are among the best in Ohio, produced by wine experts. The Bistro ingredients are seasonally hand-selected and often grown by local farmers. The property vineyards and landscaping are picturesque from every view and include beautiful grounds with activities for relaxation and fun. Last but not least, Gervasi's attentive and accommodating style of service will not disappoint you. Wherever you see the Gervasi quality stamp of approval, you know it is well-prepared, unique, fresh and delicious.
6:47
Wine and dine at Siesta Tapas Bistro.wmv
Wine and dine at Siesta Tapas Bistro.wmv
Crossing a narrow bridge, through the Arc, the splendid view of the Hartbeespoort dam at the foot of the Magalliesberg mountain, takes the breath away. The winding road after a short tunnel, leads to a wonderland, hidden from the real world. Nestled between art galleries, a small zoo, lodges and eccentric little shops, an historical treasure can be found. Built in 1952, a well known South African sculptor, Hennie Potgieter, lived in a home built from mountain rocks. He planted a vine, and this very same vineyard still exists today. A young and dynamic Jo-anri, saw a beautiful place to realise her dreams. Underneath this vine, she created a venue for all to enjoy. Initially planning a coffee cafe, the idea expanded to a venue for hosting all kinds of events. Taking the opportunity, she sat down with her chef, and now proudly cater from the best food and wine to go with any occasion. Celebrating the new initiative, the Silver Crest event managers hosted a wine and food pairing evening. Pieter Swanepoel tought us about wines, while tastebuds had a feast on all the delicacies, complimented by the well chosen wine list. Jo-anrie calls her little place an essentially Mediteranean place with a twist of South Africa. Come visit this historical site, in the fresh mountain air, underneath the vine.
1:18
French Bistro Recipes : How to Prepare a Salad for French Food
French Bistro Recipes : How to Prepare a Salad for French Food
Adding both Roquefort and French blue cheese to your endive-based French salad; learn this and more in this free online cooking video about French food taught by an expert. Expert: Marieve Herington Contact: www.marieve.ca Bio: Marieve Herington has had a passion for the culinary arts and entertaining since she was very young, opening her first freelance event coordinating and catering company when she was only 16. Filmmaker: Nili Nathan
1:48
Martha's Soul Food Bistro & Ultra Lounge.mpg
Martha's Soul Food Bistro & Ultra Lounge.mpg
21+ dress comfortable TONITE ITS $2 TUES AND IM INVITING YOU AND YA FRIENDS TO COME KICK IT WITH ME AND MINES TONITE! 2600 HAMILTON RD Martha's Soul Food Bistro Columbus All drinks $2 dollas! Dw Pictures will be in the building for tables and vip call 614.808.5253 // @oghalf on twitter!
2:45
Pico's Bistro on the Big Island of Hawai'i ~Fresh Food with a Bite!~
Pico's Bistro on the Big Island of Hawai'i ~Fresh Food with a Bite!~
Pico's Bistro "fresh food with a bite" is the creation of Rosaline Maxx and her husband, Robbie. Taking what was once a roadside garage, they have created a hip restaurant, complete with a stainless steel state-of-the-art kitchen and two outdoor seating areas. The interior bursts with bright sherbet colors, while the menu boasts a wide variety of items, all made fresh on the premises. Besides the grilled-to-order burgers, chicken and lamb kebabs, seafood, pasta, quiches, and several salads, check out the daily specials. The most popular item so far is the Greek Sampler plate! Beverages are also uncommonly delicious, with Thomas Kemper creme sodas, lime and tangerine spritzers, fresh-squeezed juices and customized "Italian" sodas. Pico's is dedicated to lowering its carbon footprint by using locally grown produce and biodegradable cups, cutlery, and carryout containers, with the mantra, "No styrofoam to be found here!" Linger long, and enjoy the feel of old Kohala on the outdoor dining deck, furnished with rustic wooden picnic tables, shade umbrellas, plants and sculpture, or on the covered dining lanai. Pico's creative and fresh cuisine will be the highlight of your day, whether dine on the premises or carry your meal out. Pico's Bistro is open daily serving scrumptious lunches and dinners from 11 am to 8 pm. And we've just started offering Sunday Brunch from 9-2!! Rosaline loves baking tarts and treats and turns out some amazing not-to-be-missed dessert creations. Picnic <b>...</b>
1:13
Isla Mujeres Mexico - French Bistro has Great Food
Isla Mujeres Mexico - French Bistro has Great Food
www.skyscrapercamera.com Isla Mujeres Mexico has a ton of great places to eat, drink, relax, listen to music, dance etc., etc. When it comes to a good meal don't miss the French Bistro. It has been consistently delicious for at least ten years running. Try something from the in-house BBQ and some seafood. tell Victor skyscrapercamera on Youtube sent you.
3:52
Fun Food Friday with Wolfgang Puck Bistro & Martin Short
Fun Food Friday with Wolfgang Puck Bistro & Martin Short
Chef Kelsey Knouse from Tulsa's Wolfgang Puck Bistro joins 2NEWS Midday anchor Erin Christy and comedian Martin Short for Fun Food Friday.
2:44
Food Photoshoot - Unsworth & Amuse Bistro
Food Photoshoot - Unsworth & Amuse Bistro
Shooting food on location while juggling a little bit of handheld video here and there. Great food & presentation by Chef Bradford Boisvert.
3:47
On The Food Scene(@ Bistro Soleil)
On The Food Scene(@ Bistro Soleil)
Stephen Fries speaks to the executive chef, Denis, about the restaurant biz, plus talks recipes, and food trends. They highlight some of the great recipes that Stephen had the opportunity to try at dinner that night.
2:52
Cleveland's Finest Chefs prepare food together at Crop Bistro & Bar
Cleveland's Finest Chefs prepare food together at Crop Bistro & Bar
Hosting a Rock & Roll Hall of Fame pre-induction party, Crop Bistro & Bar became home to some of Cleveland's finest chefs, Steve Schimoler, Michael Symon and Dante Boccuzzi were just a few of them. The party was in conjunction with ClevelandFoodRocks.com
2:09
VIDEO: Real. Honest. Food. Clyde's Bistro and Barroom
VIDEO: Real. Honest. Food. Clyde's Bistro and Barroom
Another www.CoolCleveland.com video exclusive. Real. Honest. Food. Clyde's Bistro and Barroom I met with father and daughter owners Clyde Mart and Vivian Gatta on a February afternoon. As we talked, their non-verbal queues set a steady rhythm to their conversation. Clyde is the lead guitar, Vivian the bass. He is quick to laugh, swear and tell a story; she is reserved, precise and adds key notes to his riffs. They signal to one another with a barely perceptible glance when one should answer the regularly ringing phone and the other should keep talking with me. What is very obvious is their shared passion for this place. Watch this video from Cool Cleveland Cuisine columnist Alan Block. Follow us at http and www.Twitter.com Win $300 at www.CoolCleveland.com.
1:46
The Rabbit, Bistro & bar, On Local Food
The Rabbit, Bistro & bar, On Local Food
The Rabbit, Bistro & bar, On Local Food. Cory Stamp, partner, and Gabriel Gil, head chef, of The Rabbit, located on the Northwest corner of 28th and Willamette Street in Eugene, OR, discuss the importance of local food and the context behind their seasonal menu.








